Berrylicious Strawberry Crunch Cheesecake

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Here’s a detailed recipe for Berrylicious Strawberry Crunch Cheesecake—a no-bake, creamy dessert with a delightful crunch and rich strawberry flavor!

Ingredients

Crust:

  • 2 cups crushed graham crackers
  • ½ cup melted butter
  • ¼ cup granulated sugar (optional for added sweetness)

Filling:

  • 2 cups whipped cream (store-bought or homemade)
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon pure vanilla extract
  • 1 cup diced fresh strawberries

Topping:

  • 1 cup freeze-dried strawberries (crushed into crumbs)
  • 1 cup crushed vanilla sandwich cookies
  • 2 tablespoons melted butter

Instructions

Step 1: Make the Crust

  1. In a medium mixing bowl, combine the crushed graham crackers and melted butter. Add sugar if you prefer a sweeter crust.
  2. Mix until the crumbs are evenly coated and the texture resembles wet sand.
  3. Press the mixture firmly into the bottom of a 9-inch springform pan or pie dish.
  4. Chill in the refrigerator for 15-20 minutes to set.

Step 2: Prepare the Filling

  1. In a large mixing bowl, beat the softened cream cheese and powdered sugar together until smooth and creamy.
  2. Add the vanilla extract and beat until combined.
  3. Gently fold in the whipped cream, followed by the diced strawberries, until the mixture is evenly incorporated.

Step 3: Assemble the Cheesecake

  1. Spread the cream cheese filling evenly over the chilled crust.
  2. Smooth the top with a spatula.

Step 4: Make the Crunch Topping

  1. In a food processor, combine the freeze-dried strawberries and crushed vanilla sandwich cookies. Pulse until they form a coarse crumb mixture.
  2. Transfer to a small bowl and stir in the melted butter until the crumbs are lightly coated.
  3. Sprinkle the crunch topping evenly over the cheesecake.

Step 5: Chill and Serve

  1. Cover the cheesecake with plastic wrap and refrigerate for at least 4-6 hours, or overnight for best results.
  2. Remove from the springform pan and garnish with fresh strawberries if desired.

Serving Suggestions

  • Slice and serve chilled.
  • Pair with a drizzle of strawberry syrup or dollop of whipped cream for extra indulgence.

Enjoy your Berrylicious Strawberry Crunch Cheesecake—a dessert that’s bursting with flavor and texture in every bite! 🍓✨

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