Craving Chick-Fil-A’s Chicken Minis but don’t want to leave the house? This copycat recipe brings that sweet and savory combination right into your kitchen with minimal effort. If you’ve ever wanted to make these delicious, bite-sized sandwiches at home, now’s your chance! These chicken minis are simple to make, with tender Southern-style chicken bites, soft mini rolls, and a sweet honey-butter glaze that will rival the original.
Ingredients
- Southern Style Chicken Bites (can be found at Walmart or your local grocery store)
- Texas Roadhouse Mini Rolls (or any other soft dinner rolls of your choice)
- Honey (for that sweet Chick-Fil-A touch)
- Butter (for richness)
Directions
1. Prepare the Rolls
- Preheat your oven to the temperature suggested on the package of the Texas Roadhouse mini rolls (usually around 350°F).
- Follow the baking instructions for the rolls but cook them for about 3 minutes less than the recommended time. This ensures that they remain soft and pillowy, just like Chick-Fil-A’s.
2. Cook the Chicken Bites
- While your rolls are baking, prepare the Southern Style Chicken Bites (available at Walmart) as directed on the package. These bites are already pre-seasoned and breaded, so it’s just a matter of cooking them until they’re golden brown and crispy.
- If you prefer to use fresh chicken, you can substitute with small, seasoned fried chicken nuggets or cut chicken tenders into bite-sized pieces.
3. Slice the Rolls
- Once the rolls are done baking, remove them from the oven and carefully slice each roll down the center, but don’t cut all the way through. You want the roll to remain attached on one side, like a hotdog bun, so you can easily stuff them with the chicken.
4. Assemble the Chicken Minis
- Insert a cooked chicken bite into each of the sliced mini rolls. Press gently so the chicken stays secure inside the soft bread.
5. Prepare the Honey-Butter Glaze
- In a microwave-safe bowl, melt butter (about 2-3 tablespoons) and add a generous amount of honey (about 2 tablespoons or more to taste). Mix them well to combine into a smooth, sweet glaze.
6. Apply the Glaze
- Using a spoon or brush, paint the honey-butter mixture over the top of each mini roll, coating them evenly with the sweet glaze. This step gives the rolls their signature sweetness that pairs perfectly with the savory chicken.
7. Warm the Rolls
- Place the rolls back into the oven for about 2 minutes to warm them and allow the honey-butter to soak in. This step adds a final touch of flavor and moisture, making the rolls soft and irresistible.
8. Serve and Enjoy!
- Once the rolls are ready, remove them from the oven and serve immediately while they’re warm and gooey. These Chicken Minis make for a perfect dinner, snack, or even a game-day treat!
Tips for Perfection
- Adjust the sweetness: If you like your Chicken Minis a bit sweeter, feel free to add more honey to the glaze. You can also drizzle a little extra honey inside the rolls before adding the chicken.
- Swap chicken options: If you don’t have access to Southern Style Chicken Bites, feel free to use small chicken nuggets, fried chicken tenders, or even make your own seasoned and breaded chicken pieces.
- Make-ahead tip: Prepare the chicken and rolls ahead of time, then just finish the assembly and glaze right before serving for a quicker meal.
Why You’ll Love These Chicken Minis
- Savory and Sweet: The combination of crispy, tender chicken with the soft, buttery rolls and sweet honey glaze mimics the irresistible taste of Chick-Fil-A’s famous minis.
- Customizable: You can adjust the sweetness, type of bread, or even the chicken to suit your preferences.
- Quick and Easy: With just a few ingredients and minimal prep, these chicken minis are perfect for busy nights or gatherings where everyone will be asking for seconds.
Now you don’t have to leave your house to enjoy the magic of Chick-Fil-A’s Chicken Minis—make them at home and enjoy the same great taste at a fraction of the price! 🍗🥯💛