Copycat Starbucks Pink Drink Recipe

Copycat Starbucks Pink Drink Recipe

Creating a delicious and refreshing Starbucks Pink Drink at home is easier than you think! With just a few ingredients, you can enjoy this fruity and creamy beverage whenever you like, without the cost of a trip to Starbucks. Not only is it budget-friendly, but it also has benefits for breastfeeding moms. Let’s get started!

Ingredients:

  • Ocean Spray White Cran-Strawberry Juice: Approximately $2.78
    • Note: This juice combines the tartness of cranberries with the sweetness of strawberries, creating the perfect fruity base for your Pink Drink. Look for it in the juice aisle of your local grocery store.
  • Coconut Silk (Coconut Milk): Approximately $2.78
    • Note: Coconut Silk is a creamy non-dairy milk alternative that adds a tropical twist to the drink. It can usually be found in the refrigerated section of the grocery store with other plant-based milks.
  • Freeze-Dried Strawberries: Approximately $2
    • Note: Freeze-dried strawberries give the drink its signature look and a burst of strawberry flavor. They also absorb some of the liquid, becoming slightly soft and chewy, similar to the real Pink Drink at Starbucks. You can find these in the snack or dried fruit section of your grocery store.
  • Ice Cubes: As needed
    • Note: Ice is essential for a refreshing cold drink, and it also helps balance the flavor and consistency.

Directions:

  1. Prepare Your Ingredients:
    • Ensure you have all ingredients ready, including a glass or tumbler for serving.
    • If you prefer a colder drink, refrigerate the Ocean Spray White Cran-Strawberry Juice and Coconut Silk beforehand.
  2. Mix the Juice and Milk:
    • Fill your glass or tumbler about halfway with Ocean Spray White Cran-Strawberry Juice.
      • Tip: The juice serves as the base of the drink, so you can adjust the amount depending on your taste and the size of your glass.
      • Pro Tip: To make multiple servings at once, you can mix the juice and coconut milk in a pitcher using a 3:1 ratio (3 parts juice to 1 part coconut milk).
    • Slowly pour Coconut Silk over the juice until the glass is about 3/4 full.
      • Tip: The ideal ratio is roughly 3 parts juice to 1 part coconut milk, but feel free to adjust based on your personal taste preference. Adding more coconut milk will create a creamier and more opaque drink.
  3. Stir the Drink:
    • Use a spoon or straw to gently stir the mixture until the juice and coconut milk are fully combined and you see a beautiful pink color.
      • Pro Tip: Stir slowly to prevent the juice and coconut milk from separating, ensuring a well-mixed drink.
  4. Add Freeze-Dried Strawberries:
    • Drop a handful of freeze-dried strawberries into the drink.
      • Tip: These will float to the top, giving the drink its iconic look and adding bursts of strawberry flavor. They will also gradually soften in the liquid, mimicking the real fruit inclusions in the Starbucks version.
  5. Add Ice Cubes:
    • Fill the rest of the glass with ice cubes.
      • Tip: The ice not only chills the drink but also helps balance the creaminess and sweetness of the coconut milk and juice. Adding more ice will dilute the flavors slightly, so adjust based on your preference.
  6. Final Stir and Serve:
    • Give the drink one final gentle stir to distribute the strawberries and ice evenly throughout.
      • Pro Tip: Insert a reusable straw and enjoy your homemade Pink Drink immediately for the best taste and texture.

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