Fajita Chicken Casserole

Fajita Chicken Casserole

Ingredients:

  • 4 cups shredded cooked chicken (about 3 large breasts)
  • 2 cups instant rice
  • 1 (10.5-ounce) can cream of chicken soup
  • 1 cup sour cream
  • 1 cup frozen diced onion and bell pepper blend
  • 1 (10-ounce) can diced tomatoes with chilies (like Ro*Tel), undrained
  • 1 1/2 cups chicken broth
  • 1 (1.12-ounce) packet fajita seasoning
  • 1 (8-ounce) package shredded Mexican blend cheese (about 2 cups)

Instructions:

  1. Preheat the Oven:
  • Preheat your oven to 350°F (175°C).
  1. Prepare the Casserole Dish:
  • Lightly spray a 9×13-inch casserole dish with nonstick cooking spray to prevent sticking.
  1. Mix the Ingredients:
  • In a large mixing bowl, combine the shredded cooked chicken, 2 cups of instant rice, 1 can of cream of chicken soup, 1 cup of sour cream, 1 cup of frozen diced onion and bell pepper blend, 1 can of diced tomatoes with chilies (undrained), 1 1/2 cups of chicken broth, and 1 packet of fajita seasoning.
  • Add about half of the shredded Mexican blend cheese (approximately 1 cup) to the mixture.
  • Mix all the ingredients until well combined.
  1. Assemble the Casserole:
  • Pour the mixture into the prepared 9×13-inch casserole dish.
  • Spread the mixture evenly in the dish to ensure even cooking.
  1. Bake the Casserole:
  • Cover the casserole dish with tin foil to keep the moisture in and to ensure the rice cooks properly.
  • Place the dish in the preheated oven and bake for 35 minutes.
  1. Add the Cheese Topping:
  • After 35 minutes, remove the tin foil from the casserole dish.
  • Sprinkle the remaining shredded Mexican blend cheese (about 1 cup) evenly over the top of the casserole.
  1. Final Baking:
  • Return the casserole dish to the oven and bake uncovered for an additional 10 minutes, or until the cheese is melted and bubbly.
  1. Serve:
  • Once the casserole is done baking, remove it from the oven and let it sit for a few minutes to set.
  • Serve hot and enjoy your delicious Fajita Chicken Casserole!

This casserole is a fantastic way to enjoy all the flavors of fajitas in a comforting, easy-to-make dish. Perfect for a family dinner, this recipe combines tender chicken, creamy sauce, and a cheesy topping, all with the zesty kick of fajita seasoning.

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