French Dip Crescents

French Dip Crescents are an easy, tasty twist on the classic French dip sandwich! Here’s a more detailed breakdown to make sure yours turn out perfectly:


Ingredients:

  • 1 can refrigerated crescent rolls (8 rolls per can)
  • 1/2 lb deli roast beef, sliced thinly
  • 4 mozzarella string cheese sticks, cut in half (making 8 pieces)
  • 1 packet Au Jus mix (usually found with gravies and soup mixes)

Instructions:

Step 1: Prep and Preheat

  • Preheat oven to 375°F (190°C).
  • Line a baking sheet with parchment paper or lightly spray with nonstick cooking spray for easy cleanup.

Step 2: Assemble Crescents

  • Open the crescent roll can and separate each triangle. Lay them out on the baking sheet.
  • On each triangle, place two slices of roast beef towards the wide end, folding the slices if necessary to fit neatly.
  • Place half of a string cheese stick on top of the roast beef near the wide end.

Step 3: Roll and Bake

  • Starting at the wide end of each triangle, gently roll up the crescent roll, encasing the roast beef and cheese inside.
  • Arrange the crescents on the baking sheet, spaced slightly apart.
  • Bake for 16-18 minutes or until the crescents are golden brown and crispy.

Step 4: Prepare Au Jus

  • While the crescents are baking, prepare the Au Jus mix according to package directions. This usually involves whisking the mix with water and bringing it to a simmer on the stove until it thickens slightly.

Step 5: Serve and Enjoy

  • Remove crescents from the oven and let them cool for a minute or two.
  • Serve warm with a small bowl of Au Jus on the side for dipping.

Tips and Variations:

  • Cheese Options: Substitute with provolone slices or shredded mozzarella if you don’t have string cheese.
  • Extra Flavor: Add a small slice of dill pickle or a sprinkle of garlic powder inside each crescent for a zesty kick.
  • Storage and Reheating: Store leftovers in an airtight container in the fridge and reheat in the oven at 350°F for about 5 minutes to keep them crispy.

This simple recipe makes a warm, comforting snack or quick meal that’s sure to be a hit! Perfect for family dinners, game day, or just a cozy night in. Enjoy!

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