Here’s a detailed version of your simple and delicious French Onion Chip Dip recipe to make it even more enjoyable!

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Easy French Onion Chip Dip

Ingredients:

  • 1 packet Lipton French Onion Soup Mix (or your favorite brand)
  • 1 (16 oz) container of sour cream (regular or light)

Instructions:

  1. Mix Ingredients:
  • In a medium-sized mixing bowl, combine the entire packet of Lipton French Onion Soup Mix with the sour cream.
  • Stir well until the soup mix is fully incorporated into the sour cream and no clumps remain.
  1. Chill the Dip:
  • Cover the bowl with plastic wrap or transfer the dip to an airtight container.
  • Refrigerate for at least 30 minutes to allow the flavors to meld and intensify.
  1. Serve:
  • Give the dip a quick stir before serving.
  • Pair with potato chips, veggies (like carrot sticks, celery, or bell pepper strips), or crackers.
  1. Enjoy:
  • Store any leftovers in the fridge for up to 5 days. Stir before each use if the mix separates slightly.

This quick and classic dip is a party favorite and perfect for snacking! You can also elevate it with optional add-ins like chopped chives, shredded cheese, or a sprinkle of smoked paprika for a creative twist.

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