Homemade McDonald’s Fillet of Fish Sandwich (Aldi Version)
If you’re a fan of the McDonald’s Fillet of Fish sandwich but want to make it at home, this easy and delicious recipe is perfect! Using affordable ingredients from Aldi, you can recreate that indulgent experience in your own kitchen. Here’s how to do it:
Ingredients:
- 2 breaded pollock fillets (found at Aldi, product of the USA)
- Aldi brioche buns
- 1-2 slices of American cheese (optional, for that true McDonald’s touch)
Tartar Sauce Ingredients:
- 2 tbsp mayonnaise (or adjust to taste)
- 1 tbsp pickle relish
- ¼ tsp onion powder
- ½ tsp sugar (add more or less to taste)
Instructions:
- Preheat the Air Fryer:
- Set your air fryer to 400°F (200°C). This will ensure your fillets get crispy on the outside while staying tender inside.
- Cook the Fish Fillets:
- Place two breaded pollock fillets in the air fryer basket.
- Cook for 10 minutes, flipping halfway through cooking (around the 5-minute mark) to ensure even crisping.
- Prepare the Tartar Sauce:
- While the fillets are cooking, mix up a quick tartar sauce.
- In a small bowl, combine 2 tablespoons of mayonnaise, 1 tablespoon of pickle relish, ¼ teaspoon of onion powder, and ½ teaspoon of sugar.
- Stir until smooth and adjust the flavors to your liking.
- Toast the Brioche Buns:
- For an extra touch, lightly toast the brioche buns in a toaster or on a hot pan for about 1-2 minutes, until golden and slightly crispy.
- Assemble the Sandwich:
- Once the fillets are done, place them on the bottom half of the brioche bun.
- Add a generous dollop of your homemade tartar sauce on top of the fillet.
- If you’re feeling indulgent, place a slice of American cheese over the fillet to mimic the classic McDonald’s version.
- Top with the other half of the brioche bun.
- Serve and Enjoy:
- Serve immediately while the fillets are hot and the buns are soft. Pair with your favorite side dish or enjoy it solo for a satisfying, fast-food-inspired meal.
Pro Tip:
For those who love their fish sandwiches extra cheesy, you can melt the cheese over the fillet in the air fryer during the last 1-2 minutes of cooking for a perfectly gooey finish!
This easy, at-home version of the McDonald’s Fillet of Fish is sure to hit the spot without having to leave the house!