Parmesan Garlic Pizza Rolls

Parmesan Garlic Pizza Rolls

Ingredients:

  • 1 bag of frozen pizza rolls (any brand or flavor you like)
  • 3-4 tbsp butter (or more, depending on how many pizza rolls you’re making)
  • 2 cloves garlic, minced (or 1-2 tsp of pre-minced garlic)
  • 1/4 cup grated Parmesan cheese (or more, to taste)
  • 1 tsp dried basil (or substitute with oregano or Italian seasoning if you prefer)
  • Optional: Red pepper flakes or parsley for garnish

Instructions:

1. Cook the pizza rolls:

  • Air Fryer Method: Preheat your air fryer to 375°F. Place pizza rolls in a single layer in the basket. Cook for 6-8 minutes, shaking the basket halfway through to ensure even cooking.
  • Oven Method: Preheat your oven to 425°F. Spread pizza rolls in a single layer on a baking sheet. Bake for 10-12 minutes, or until crispy and golden.

2. Prepare the garlic butter:

  • While the pizza rolls are cooking, melt 3-4 tablespoons of butter in a microwave-safe bowl (about 20-30 seconds).
  • Stir in the minced garlic and return to the microwave for an additional 10-15 seconds to infuse the butter with garlic flavor. You can also cook the garlic butter on the stovetop for more depth of flavor.

3. Toss the pizza rolls:

  • Once the pizza rolls are done, place them in a large mixing bowl.
  • Pour the garlic butter over the pizza rolls, tossing them gently to coat evenly.

4. Add Parmesan and seasonings:

  • Sprinkle the Parmesan cheese over the pizza rolls, tossing again to ensure every roll gets some cheesy goodness.
  • Finish with a sprinkle of dried basil or your preferred seasoning.

5. Serve and enjoy:

  • For an extra kick, garnish with red pepper flakes for some heat, or add a touch of chopped parsley for color.
  • Serve the Parmesan Garlic Pizza Rolls immediately, while they’re still hot and crispy.

Tips & Variations:

  • Cheesy Upgrade: If you’re feeling extra indulgent, sprinkle some shredded mozzarella over the pizza rolls and pop them under the broiler for a couple of minutes until melted.
  • Garlic Lovers: If you really love garlic, you can sauté the garlic in a pan until golden for a deeper flavor before adding it to the butter.
  • Dip Ideas: Serve with marinara sauce, ranch, or even garlic aioli for dipping!

This is a quick and easy upgrade to standard pizza rolls that’ll be a hit for snacking, game day, or casual meals. They’re perfect for when you want something fun and flavorful!

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