Sausage Dip – Detailed Recipe 🍽️
Servings: 6-8
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Ingredients:
- 2 Jimmy Dean ground sausage (you can use regular or spicy, depending on your preference)
- 2 cans of Rotel tomatoes with green chilies (10 oz cans; these give the dip that signature zesty flavor)
- 2 blocks of cream cheese (8 oz each, softened for easier melting)
- Tortilla chips (for serving – choose your favorite kind or any that you have on hand!)
Instructions:
- Prepare the Sausage
- Start by heating a large skillet or pan over medium heat.
- Add the 2 packages of ground sausage to the skillet. Cook the sausage, breaking it apart with a spatula or spoon as it cooks, until it is evenly browned and no longer pink, about 5-7 minutes.
- Once cooked through, drain any excess grease from the sausage. You can either discard the grease or save it for another recipe.
- Add the Rotel Tomatoes and Cream Cheese
- After draining the sausage, add the 2 cans of Rotel tomatoes with green chilies (make sure to include the liquid in the cans, as it helps to create the creamy texture) to the skillet with the sausage.
- Stir everything together until it’s evenly mixed.
- Add the 2 blocks of softened cream cheese to the skillet. Break the blocks of cream cheese into smaller chunks to help them melt more easily. Stir continuously to ensure the cream cheese is fully incorporated into the sausage and tomato mixture.
- Simmer and Stir Until Creamy
- Lower the heat to medium-low and allow the dip to simmer for about 5-10 minutes. Stir the mixture occasionally to ensure the cream cheese melts evenly and the dip becomes smooth and creamy.
- If the dip seems too thick, you can add a splash of milk or water to reach your desired consistency. Continue stirring until everything is fully combined.
- Final Touches and Serve
- Once the dip is smooth, creamy, and well combined, taste and adjust the seasoning as needed (add a pinch of salt, pepper, or more chili flakes if you like a little heat!).
- Pour the finished dip into a serving bowl or dish.
- Serve hot with tortilla chips, making sure to scoop up all the creamy, flavorful goodness. You can also serve it with veggies, crackers, or bread for variety.
Tips for Customization:
- Add Heat: If you like spicy food, you can add some jalapeños, hot sauce, or even a dash of cayenne pepper.
- Cheese: For an extra cheesy dip, stir in some shredded cheddar cheese or Mexican cheese blend as the dip is simmering.
- Serve it as a meal: This dip can also be served as a topping for baked potatoes or even poured over cooked pasta for a hearty meal.
This Sausage Dip is quick to make, creamy, and full of flavor. It’s the perfect go-to for a game day snack, a casual family dinner, or a potluck appetizer. Enjoy every scoop! 😋