Taco Ring

Here’s a more detailed version of this Taco Ring recipe. It’s quick, affordable, and super customizable with your favorite taco toppings!


Taco Ring Recipe

Ingredients:

  • 1 lb ground beef
  • 1 packet taco seasoning
  • 2 cans crescent roll dough (8 rolls per can)
  • 1 cup shredded taco blend cheese (or cheddar/Monterey Jack)
  • Optional toppings: shredded lettuce, diced tomatoes, sour cream, taco sauce, guacamole, chopped green onions

Instructions:

  1. Preheat Oven
  • Preheat your oven to the temperature specified on the crescent roll can, usually 375°F (190°C).
  1. Prepare Taco Meat
  • In a skillet over medium heat, brown the ground beef until fully cooked, breaking it up as it cooks.
  • Drain any excess grease, then add the taco seasoning and follow the packet instructions (usually adding about 2/3 cup water, then simmering until the liquid is mostly absorbed).
  • Remove the meat from heat and set it aside to cool slightly.
  1. Assemble the Crescent Ring
  • On a large baking sheet or pizza stone, lay out the crescent roll triangles in a circular pattern, with the wide ends overlapping in the center and the points facing outward. This should create a “sun” shape with a hole in the middle.
  • Spoon the taco meat onto the wide part of each triangle, spreading it evenly around the ring.
  • Sprinkle the shredded cheese on top of the taco meat.
  1. Fold and Bake
  • Carefully fold the pointed ends of each crescent roll over the taco meat and cheese, tucking the tips under the wide ends to secure them.
  • Bake the taco ring in the preheated oven for 15-20 minutes or until the crescent rolls are golden brown.
  1. Serve and Enjoy
  • Let the taco ring cool for a few minutes, then transfer it to a serving plate or slice directly on the baking sheet.
  • Serve with your favorite taco toppings in the center or on the side: shredded lettuce, diced tomatoes, sour cream, taco sauce, guacamole, or chopped green onions.

Tips:

  • Crispier Edges: For extra-crispy crescent edges, brush the tops lightly with melted butter before baking.
  • Custom Meat Option: Swap the ground beef for ground turkey or shredded chicken for a different twist.

This Taco Ring is easy, versatile, and a great hit with family and friends! Enjoy taco night with a fun twist.

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