That 4th of July feast sounds incredible! Here’s a breakdown of the delicious spread you had:

4th of July Feast Menu

Main Proteins:

  • BBQ Ribs: Tender, smoky, and slathered in BBQ sauce, these are always a star at any cookout.
  • Chicken: Likely grilled or BBQ’d with a flavorful marinade or rub.
  • Sausage: Could be a variety of flavors like smoked, spicy, or sweet Italian, grilled to perfection.

Grilled Veggies:

  • Squash, Peppers, and Asparagus: Fresh, charred, and seasoned, adding a healthy and colorful touch to the meal.

Sides:

  • Deviled Eggs: Classic, creamy, and seasoned just right, a summer staple.
  • Creamy Ranch Potato Casserole: Rich, cheesy potatoes mixed with ranch for extra flavor—an ultimate comfort food!
  • Fruit: Likely a refreshing touch with summery options like watermelon, berries, or melons.

Drinks:

  • Sweet Tea: Southern-style, perfectly sweetened to quench your thirst.
  • Raspberry Lemonade: Tart and sweet with a burst of raspberry flavor—a cool, refreshing drink.

Desserts:

  • Homemade Nutella Ice Cream: Creamy, rich, and loaded with that indulgent Nutella flavor, a unique dessert twist.
  • Beignets: Light, fluffy, deep-fried dough dusted with powdered sugar. A classic, delicious treat that pairs perfectly with the rest of the meal!

Sounds like an epic celebration filled with bold flavors and variety!

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