Easy Cheesy Taco Mac

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Easy Cheesy Taco Mac

This budget-friendly and easy-to-make recipe is perfect for busy nights. It combines the creamy goodness of mac and cheese with the savory flavors of taco-seasoned ground beef and Rotel tomatoes.

Ingredients:

  • 2 boxes of mac and cheese (your preferred brand)
  • 1 can of Rotel tomatoes (diced tomatoes with green chilies, 10 oz)
  • 1 packet of taco seasoning (1 oz)
  • 1 pound ground beef

Instructions:

  1. Cook the Mac and Cheese:
    1. Bring a large pot of water to a boil.
    2. Add the macaroni from both boxes and cook according to the package instructions, usually 7-8 minutes, until the pasta is al dente.
    3. Drain the macaroni and return it to the pot.
    4. Add the cheese sauce mix from both boxes, along with any required milk and butter (as directed on the package). Stir until the cheese sauce is smooth and creamy. Set aside.
  2. Prepare the Taco Meat:
    1. While the macaroni is cooking, heat a large skillet over medium-high heat.
    2. Add the ground beef and cook until browned, breaking it apart with a spatula as it cooks (about 7-10 minutes).
    3. Drain any excess fat from the skillet.
    4. Sprinkle the taco seasoning over the browned beef. Add 2/3 cup of water (or the amount specified on the seasoning packet) and stir to combine.
    5. Add the can of Rotel tomatoes (do not drain) to the skillet with the taco-seasoned beef. Stir to combine and let it simmer for 2-3 minutes, until the mixture is heated through and slightly thickened.
  3. Combine and Serve:
    1. Pour the taco meat mixture into the pot with the prepared mac and cheese.
    2. Stir gently to combine everything until the macaroni is evenly coated with the taco meat and cheese sauce.
    3. Serve immediately. Enjoy your delicious and comforting Easy Cheesy Taco Mac!

Tips:

  • For an extra cheesy version, you can add a cup of shredded cheddar cheese while combining the mac and cheese with the taco meat.
  • Garnish with chopped green onions, cilantro, or a dollop of sour cream for added flavor.
  • Serve with a side of tortilla chips for a crunchy contrast.

This recipe is sure to be a hit with the whole family, providing a hearty meal that is both satisfying and easy to prepare. Enjoy your taco-inspired mac and cheese!

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